1990s The Bailie Nicol Jarvis Blend 5cl

Let’s delve into the Bailie Nicol Jarvie Blended Whisky, a legend that graced the “Aquavitæ world” but vanished from shelves in 2014. This blended Scotch, with a fascinating backstory, was crafted by Macdonald & Muir (later known as the Glenmorangie Company). Here are the details:

Name: Bailie Nicol Jarvie Blended Whisky

Origin: Scotland

Alcohol Content: 40% ABV

Composition:

Malt Content: The highest malt content of any blended Scotch whisky.

Regions: Islay, Speyside, and the Highlands.

Grain Source: Girvan.

Age: The youngest component whisky was at least 8 years old.

Tasting Notes:

Nose: A clean, fresh apple note, hazelnut, and a touch of saltiness. Hints of caramel chocolate, pears, and honey. Spicy notes akin to oregano.

Second Nose: Maritime vibes—sea salt, sand, and a hint of coconut bronzer. Rum and raisins ice cream.

Palate: Toffee, honey, hay, cider, and salt. Grassy and hay-like, with a nice ashy, tobacco/cigar finish. A decent amount of peatiness.

Second Sip: Sweeter, with solid toffee notes. Balanced and enjoyable, with a hint of smokiness on the aftertaste.

Overall Impression: A “Cowboy-esque” style whisky that pairs well with cigars. Sadly, it no longer exists, but it was likely an affordable gem for everyday enjoyment.