Corrour Blended Highland Scotch

Corrour Highland Blended Scotch Whisky is a rare and understated bottling produced for the Corrour Estate in Scotland. Bottled at 40% ABV in 700ml format, it’s classified as a Highland blend, though formal reviews are virtually nonexistent. That said, we can build a speculative profile based on its region, style, and presentation.

Speculative Tasting Notes: Corrour Highland Blended Scotch

Appearance: Pale gold to light amber—likely minimal caramel coloring, suggesting a natural presentation.

Nose: Soft grain sweetness with hints of honey, vanilla, and toasted oats. Light floral tones—heather, gorse, and wild mint. Subtle dried fruit—apple peel, sultana, and a touch of lemon zest. Faint earthiness and a whisper of Highland peat

Palate: Light-bodied and smooth, with a creamy texture. Notes of malt biscuit, toffee, and gentle spice—nutmeg and cinnamon. Hints of green apple, pear, and soft herbal tones. Possibly a trace of metallic edge from aged grain whisky

Finish: Medium length, clean and warming. Lingering malt sweetness, oak, and a touch of peppery dryness

Contextual Insight

Bottled for the Corrour Estate, a remote and scenic property in the Scottish Highlands

Likely produced in small batches, possibly by an independent blender or under contract. The Highland designation suggests a malt-forward blend with gentle smoke and floral complexity