Crown Special 26 2\3 Fl oz

The Crown Special Scotch Whisky in the 26 2⁄3 fl oz format is a vintage export bottling, likely from the 1960s–1970s, when imperial measurements were still standard. Though formal tasting notes are scarce, we can reconstruct a speculative profile based on its era, labeling style, and blending conventions typical of mid-century Scotch.

Crown Special Scotch Whisky (26 2⁄3 fl oz) — Speculative Tasting Notes

Nose :- Toasted grain and lemon peel — Bright and cereal-forward with a citrus lift. Vanilla and soft oak — Mild sweetness from American oak casksDusty malt and herbal hints — Suggests bottle aging and Highland malt influence

Palate :- Creamy and slightly oily — Rich texture with notes of barley sugar and almond. Spice and citrus — White pepper, ginger, and orange marmaladeSubtle peat and wax — A faint smoky edge with beeswax-like depth

Finish :- Medium length — Lingering malt, dried fruit, and a touch of tannin. Dry herbal fade — Chamomile, thyme, and a whisper of smoke

Contextual Notes

Size: 26 2⁄3 fl oz (≈757ml), a common pre-metric export format

ABV: Likely 70–75° proof (≈40–43% ABV)

Era: Estimated 1960s–1970s

Style: Blended Scotch with Highland and Lowland malt influence