Dead Head - Dark Chocolate (Monkey Head) Rum 35%

Deadhead Dark Chocolate Rum, also known as Monkey Head Rum, is a unique and flavorful spirit. Inspired by ancient recipes used by Mayan and Aztec Emperors, this rum is infused with locally sourced, decadently dark, slow-roasted cacao. Let me share some tasting notes with you:

Nose: The aroma is chocolaty, with hints of coffee and butterscotch.

Palate: On the palate, you’ll experience flavors of chocolate, cherry, and butter.

Finish: The finish is sweet, with the dark cacao flavor returning to lend dryness to the long finish.

At 70 proof (35% alcohol by volume), Deadhead Dark Chocolate Rum is a delectable spirit. It received several awards, including a Gold Medal at the 2018 WSWA Spirits Competition and a Silver Medal at the 2018 Tastings Competition. The Tasting Panel awarded it 92 points.

If you enjoy chocolate and rum, this unique blend might be right up your alley!