El Dorado 12 Year Old Rum – Guyana

Aroma - Rich toffee, demerara sugar, and dark caramel. Dried fruits (raisin, date, fig)Hints of vanilla, nutmeg, and light oak char. A subtle molasses depth characteristic of Demerara stills

Palate - Velvety and full‑bodied, with layers of caramel, brown sugar, and ripe tropical fruit. Notes of spiced oak, butterscotch, and light cocoa. The Port Mourant, Enmore, and Versailles still components (typical of El Dorado blends) contribute earthy depth, licorice, and warming spice

Finish - Long, warming, and gently spiced. Lingering molasses richness, vanilla, and dark fruit. A soft oak‑cocoa fade

A blend of rums aged up to 12 years in ex‑bourbon barrels, produced by Demerara Distillers using historic wooden stills — the source of its signature depth and dark sweetness. A benchmark Guyanese rum with a luxurious, dessert‑like profile.

A classic Demerara rum aged up to 12 years. El Dorado 12 delivers rich caramel, dried fruit, molasses, and warm spice with a long, velvety finish — a smooth, indulgent choice for sipping or premium rum cocktails.